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Italy Opens Preliminary Inquiry for Seventeen Standards on Safety, Sustainability, and Emerging Needs
Italy Opens Preliminary Inquiry for Seventeen Standards on Safety, Sustainability, and Emerging Needs
The Italian national standardization body UNI  has launched a preliminary public inquiry for 17 proposed standards, open from May 8 to May 22, 2025.
AFNOR Launches New Tool to Measure Quality Culture in Organizations
AFNOR Launches New Tool to Measure Quality Culture in Organizations
The AFNOR Group has introduced a new tool—the Quality Culture Barometer—designed to help organizations assess employee engagement and alignment with their internal quality culture.
Skretting Certified under ASC Feed Standard Ahead of Compliance Deadline
Skretting Certified under ASC Feed Standard Ahead of Compliance Deadline
Skretting, an aquaculture feed manufacturer based in Stavanger, Norway, has been certified under the ASC Feed Standard by DNV.
RvA Begins Publishing Updated Accreditation Protocols
RvA Begins Publishing Updated Accreditation Protocols
The Dutch Accreditation Council (RvA) has started releasing revised versions of its Specific Accreditation Protocols (SAPs), which provide required practical guidance for particular accreditation areas.
UNE Leads Creation of European Guide for Applying AI in Process Industries
UNE Leads Creation of European Guide for Applying AI in Process Industries
The Spanish Association for Standardization (UNE) has led the development of CWA 18211:2025, a new European guide that explains how to apply artificial intelligence (AI) in process industries.
POSCH Celebrates Three Decades of Certification with Quality Austria
POSCH Celebrates Three Decades of Certification with Quality Austria
POSCH, a medium-sized machinery company from southern Austria, is celebrating 30 years of certification by Quality Austria Certification.
Valore Sicilia Project Boosts Agri-Food Transparency Through Blockchain and Certification
Valore Sicilia Project Boosts Agri-Food Transparency Through Blockchain and Certification
The Agency for the Mediterranean has launched the Valore Sicilia project to improve traceability and promote the origin and quality of Sicilian agri-food products.
New UNI Guide Unites ISO 27001 and NIST Framework for Stronger Cyber Defense
New UNI Guide Unites ISO 27001 and NIST Framework for Stronger Cyber Defense
The Italian national standards body UNI has published UNI/PdR 174:2025, a new guideline to help organizations improve their digital resilience.
French Labels That Guarantee Food Quality and Origin Explained
French Labels That Guarantee Food Quality and Origin Explained
An infographic published by France’s Ministry of Agriculture clearly explains the country’s system of quality and origin labels, used to certify over 1,100 food and agricultural products.
EU Updates Certification Templates for Imported Animal-Based Foods
EU Updates Certification Templates for Imported Animal-Based Foods
The European Union has updated the certificate templates required for importing and transiting certain animals and animal-derived foods.
Podravka Factory Achieves BRCGS Certification Following Audit
Podravka Factory Achieves BRCGS Certification Following Audit
Podravka’s Vegeta, Soup, and Pasta Factory has successfully passed the BRCGS Food Safety audit, confirming that its product range meets the highest global standards for food safety and quality.
Boosting European Identity Systems: New Standard Improves Biometric Verification
Boosting European Identity Systems: New Standard Improves Biometric Verification
A new guidance document has been published in the UK to support safer and more efficient use of facial and fingerprint recognition across Europe.
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