The Slovenian Institute for Standardization (SIST) has announced that Standards Quest, an educational board game about standards development, is now available in Slovenian.
The Luxembourg Institute for Standardization, Accreditation, Safety, and Quality of Products and Services (ILNAS) has released the fifth edition of its Normative Analysis of the Construction Sector.
The German Institute for Standardization (DIN) has released DIN SPEC 91637, a new standard for measuring the impact of climate protection measures at local, regional, and national levels.
The Polish Centre for Accreditation (PCA) has expanded its role under the International Accreditation Forum (IAF) Multilateral Agreement (MLA) to include certification of anti-bribery management systems.
The sixth Circularity Gap Report from 2024 finds that only 7.2% of the global economy is circular, leaving 92.8% of resources locked in a linear system of extraction, use, and waste.
The International Automotive Task Force (IATF) has released Stakeholder Communiqué SC-2025-001 to announce two new official interpretations to its Rules 6th Edition.
The ISO 19011 standard, which outlines how to audit management systems, is being revised and is currently at the Draft International Standard (DIS) stage.
As chocolate bunnies and eggs lined shelves this Easter, European and international standards were quietly working behind the scenes to ensure these sweet treats were safe, fair, and properly labeled.
Over 50 experts from more than 40 countries met in Paris from March 31 to April 4 to advance the revision of ISO 9001, the world’s most widely used quality management systems standard.
Foundation FSSC will host its upcoming summit in Chennai, India on April 25, 2025, under the theme "Building Global Trust with Social Management System Standards."
A record 1,334 technical regulations were reported by World Trade Organization (WTO) member countries in the first quarter of 2025—the highest ever for a single quarter.
Italy has approved a new bill to strengthen its fight against food fraud through tighter controls, expanded inspections, and even the use of undercover investigations and wiretaps.