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EFSA Issues New Guidance to Help Companies Bring Microbial Food Products to EU Market
New guidance from the European Food Safety Authority (EFSA) explains how applicants should prepare submissions for food products that contain, use, or are made with microorganisms under the EU’s food-safety approval system.
First Unified Pacific Regional Standard Coming Soon
Standards Australia (SA) is helping Pacific nations move toward their first unified regional standard, with a draft now open for public comment on Quick Frozen Cassava.
France Makes Nutri-Score Labeling Mandatory, But Excludes Traditional Food Products
France’s National Assembly has approved a measure making Nutri-Score labeling mandatory on most food packaging, but excluding products with protected designations such as AOP, AOC, or IGP.
China Issues GB/T 46511, First National Standard for Digital Food Manufacturing Plants
China has released its first national standard for digital food manufacturing, marking a major step toward unifying technical guidance in the sector.
BioMar Certified under Sustainable Aquafeed Standard for French and Spanish Facilities
BioMar, a Denmark-based global producer of aquafeed, has been certified by DNV under the Aquaculture Stewardship Council (ASC) Feed Standard for its facilities in Nersac, France, and Dueñas, Spain.
Hemp Use in Food Explored at TAIEX Workshop in North Macedonia
The Institute for Standardization of the Republic of North Macedonia (ISRSM) organized a two-day workshop on October 29-30 focused on the use of hemp in food production,
Croatia Adopts New Rules for Authorizing Two Types of Food and Feed Control Laboratories
The Ministry of Agriculture of Croatia has adopted a new regulation,
France Expands Sustainable Food Label to Restaurants and Caterers
France has expanded its national anti-food waste label from the food distribution sector to include restaurants and catering services.
China Opens Consultation on New Rules for Online Catering Food Safety
The State Administration for Market Regulation (SAMR) has launched a public consultation on a draft regulation to strengthen food-safety responsibility for online catering platforms and the restaurants operating through them.
TÜRKAK Introduces IFS Accreditation in Türkiye
The Turkish Accreditation Agency (TÜRKAK) has officially begun offering accreditation services for the International Featured Standards (IFS),
16th Quality Austria Food Forum Highlights New Sustainability and Packaging Rules
The 16th Quality Austria Food Forum, held on September 30, brought together around 100 experts to discuss
FDA Invites Comment on Third-Party Food Safety Certification Rule
The U.S. Food and Drug Administration (FDA), the federal agency responsible for overseeing food safety and regulating imports,Global News
IFS Announces June Release of Progress Logistics Version 2
IFS will publish IFS Progress Logistics version 2 at the end of June, updating the program that helps companies prepare for IFS Logistics certification.
Third Cohort of Environmental Management Youth Leadership Group Kicks Off
The third cohort of the ISO Environmental Management (ISO/TC 207) Youth Leadership Group (YLG 3.0) has held its kick-off meeting, bringing together more than 45 participants from around 30 countries.
ISO 9606 Requirements for Welder Qualification Under Revision
The International Organization for Standardization (ISO) is revising ISO 9606, the international standard for qualification testing of welders performing fusion welding.
ISO 9001 Auditing Practices Group Releases First AI-Focused Guidance
The ISO 9001 Auditing Practices Group (APG) has published new guidance on auditing quality management systems that use artificial intelligence, marking the group's first publication dedicated specifically to AI.
ISO 10993-6 Standard for Implantation Testing Updated
The International Organization for Standardization (ISO) has published a revised edition of ISO 10993-6, expanding guidance for implantation studies used in the biological evaluation of medical devices.
All 12 Recognized Food Safety Program Owners Apply for GFSI Version 2024 Recognition
The Consumer Goods Forum's Global Food Safety Initiative (GFSI) has confirmed that all 12 previously recognized Certification Program Owners (CPOs) have applied for recognition against the GFSI Benchmarking Requirements Version 2024.
ISO 14002-3 Climate Guidance Advances to Final Draft Stage
ISO 14002-3, a guidance standard for managing climate-related issues within ISO 14001 environmental management systems, has advanced to the Final Draft International Standard (FDIS) stage.
ISO/TS 23485 Nears Draft Technical Specification Stage Following Review of 300 Comments
The International Organization for Standardization's (ISO) Technical Committee 210 (ISO/TC 210) is advancing work on ISO/TS 23485,
Global ACI Explains Which IAF and ILAC Documents Remain in Force During Transition
The Global Accreditation Cooperation Incorporated (Global ACI) has published a cross-reference tableshowing the status of former International Accreditation Forum (IAF) and International Laboratory Accreditation Cooperation (ILAC) publications.
Standards Behind the FIFA World Cup 2026
As the FIFA World Cup 2026 gets underway across the United States, Canada and Mexico,
CEN and CENELEC Open Nominations for 2026 Standards+Innovation Awards
The 2026 Standards+Innovation Awards are now accepting nominations for individuals and projects that have contributed to standardization through research, innovation and education.
