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ISO 20001 Food Waste Standard Poised to Become License to Operate
A new international standard on food loss and waste management could soon become
Songlilai Trading Enterprise and Junshin Sushi Earn MSC and ASC Chain of Custody Certifications
Songlilai Trading Enterprise Pte Ltd and its subsidiary Junshin Sushi Pte Ltd have been certified under
Baby Food Factory Earns Silver Medal for Sustainability from EcoVadis
Baby Food Factory (BFF) has received a Silver Medal for
Organic Product Certification Revision: Stricter Rules in China Starting Next Year
The China National Certification and Accreditation Administration (CNCA) has issued a revised version of the Implementation Rules for Organic Product Certification,
Chinese National GMP Standard for Health Foods Revised
China’s National Health Commission (NHC) and the State Administration for Market Regulation (SAMR) have jointly issued
Certificate for Authentic Croatian Products Awarded to 96 Family Farms Selling at Zagreb Markets
Representatives of 96 family farms (OPGs) received the Croatian Farmers’ Products certificate confirming the authenticity of their domestic products sold at Zagreb markets.
EU Acknowledges MSPO as Credible Sustainability Standard Supporting EUDR Compliance
The European Union (EU) has officially recognized the Malaysian Sustainable Palm Oil (MSPO) certification as a credible sustainability standard that supports compliance with the EU Deforestation Regulation (EUDR).
China Issues Rules to Refine Digital Labels for Pre-packaged Food
China has introduced detailed rules for the use of digital labels on pre-packaged food,
Indonesia Makes Halal Certification Compulsory for Imported Food and Beverages by 2026
Starting October 17, 2026, Indonesia will require halal certification for imported food and beverages,
Food Safety ConnectED Portal Invites Professionals to Mentor Students
The Food Safety ConnectED portal is inviting food safety professionals to join as mentors, helping students and educators connect with experienced experts in the field.
Peru Defines National Standard for Andean Cheese
The National Institute for Quality (Inacal) has approved the Peruvian Technical Standard NTP 105.004:2024 for regional cheeses, setting strict requirements for the production of Andean cheese.
UK Streamlines Rules for Importing Organic Food Products
The UK Department for Environment, Food and Rural Affairs (DEFRA) has updated its guidance on importing organic food, feed, and seed.Global News
Development Begins on ISO 59001 Circular Economy Management Standard
The International Organization for Standardization (ISO) has begun development of ISO 59001, a future certifiable management system standard for the circular economy.
ISO 32212 Introduces Net Zero Transition Planning Framework for Finance
The International Organization for Standardization (ISO) has published ISO 32212:2026,
ISO 45010 Workplace Menstruation and Menopause Guidance Advances to Final Approval Stage
The International Organization for Standardization (ISO) has advanced ISO 45010, which provides guidance on menstruation and menopause in the workplace, has advanced to the Final Draft International Standard - FDIS stage.
ISO Considers New Committee for Tunnel Design
A proposal to create a dedicated ISO technical committee for tunnel design is under consideration.
FSC Invites Feedback on Four Active Consultations
The Forest Stewardship Council (FSC) is inviting feedback on four active consultations.
CQI Launches Knowledge Hub for Quality Professionals
The Chartered Quality Institute (CQI) has launched a new Knowledge Hub that brings together quality information, learning resources and industry insights in one place.
July 15 Deadline Nears for GMP+ Certificates Issued by DNV Italy and LL-C
GMP+ International has warned companies GMP+ Feed certificates issued by DNV Business Assurance Italy S.R.L. or LL-C Certification Czech Republic a.s. that
ISO 9000 and ISO 19011 Revised: New Guidance for Quality and Auditing
Two cornerstone standards for quality management and auditing have been revised, with the International Organization for Standardization (ISO) publishing new editions of ISO 9000 and ISO 19011.
ISO 9002 Revision Reaches Public Comment Stage
The International Organization for Standardization (ISO) has advanced the revision of ISO 9002 to the Draft International Standard (DIS) stage, opening the project for wider review and feedback.
Global ACI Sets 36-Month Transition for ISO/IEC 17024:2026
The Global Accreditation Cooperation Incorporated (Global ACI) has established a 36-month transition period for ISO/IEC 17024:2026, the newly revised international standard for bodies that certify individuals.
PAS 96:2026 Updates Food Defence Guidance for Emerging Threats
The British Standards Institution (BSI) has published PAS 96:2026, a fully revised edition of its food defence guide.
