ECA Report Highlights Gaps in EU Food Labelling Framework

The European Court of Auditors (ECA) has published a report on food labelling in the EU, identifying significant gaps in the legal framework and oversight.

GLOBALG.A.P. Unveils Social Responsibility Solution for US Farms

GLOBALG.A.P. North America has announced the launch of the updated GLOBALG.A.P. Risk Assessment on Social Practice (GRASP) for US producers.

Marsa Yağ Earns First TSE Business Continuity Certificate in Food Sector

Marsa Yağ became the first company in the food sector to receive the TS EN ISO 22301 Business Continuity Management System certificate from the Turkish Standards Institute (TSE).

Proven Quality Label for Croatian Honey Guarantees Premium Quality, Local Origin, and Strict Oversight

Croatian honey carrying the Proven Quality – Croatia label guarantees premium quality, local origin, and strict production oversight.

GLOBALG.A.P. Issues New GRASP Guidelines for Italy

GLOBALG.A.P. has released the Italian National Interpretation Guidelines (NIGs) for the GRASP Add-On version 2, aligning the requirements with applicable Italian legislation.

Bosnian Representatives Participate in 10th World Halal Summit

Bosnia and Herzegovina’s representatives participated in the 10th World Halal Summit in Istanbul.

Selected Strong Spirit Producers in Vojvodina Certified for Quality Standards

The certification body Pancert awarded certificates to 10 strong spirits producers in Vojvodina (province in Republic of Serbia) as a part of the project Certification and Standardization of Strong Spirits Producers.

Republic of Srpska Updates Organic Production Law to Align With EU Standards

The Government of the Republic of Srpska has adopted a draft law on organic production, aligning it with the EU's new regulations on organic production and labeling.

Sustainability Report Analyzes Italian Geographical Food Indications

The Qualivita Foundation has released the pioneering PDO Sustainability Report, analyzing sustainability in Italian geographical food indications.

Standard Norway Launches Committee for Data and Digitization in Agriculture

Standard Norway established a new national standardization committee in September to support the development of data-driven agrifood systems.

Pereira Seafood Products Achieves Top IFS Food Certification for 8th Year

Pereira Productos del Mar (Pereira Seafood Products) has earned the top mark of "Higher Level" in IFS Food certification for the 8th consecutive year, achieving a score of 96.22% this year.

Livanjski Sir Becomes First Origin Protected Product from Bosnia and Herzegovina in EU

Livanjski Sir has become the first product from the Balkans outside of EU-member countries to secure EU protection for its origin.