GLOBALG.A.P. Tool Aims To Ease Shift From HPSS To IFA Certification

GLOBALG.A.P. has introduced a transition tool to help producers expand their certification from the Harmonized Produce Safety Standard (HPSS) to the Integrated Farm Assurance (IFA) standard, as buyer requirements in North America increasingly extend beyond food safety alone.

FDA Issues New Guidance On Food Traceability Rule

The U.S. Food and Drug Administration (FDA) has released new guidance to help companies comply with its Food Traceability Rule, clarifying how the requirements apply across the food supply chain.

COSA Method Certification Debuts with CSQA as First Authorized Body

A new COSA Method certification has been introduced to measure and strengthen food safety culture in agri-food companies.

SQF Institute Names Finalists for 2026 Excellence Awards

The SQF Institute has announced six finalists for its 2026 SQF Excellence Awards, recognizing professionals who advance food safety through auditing and site leadership under the Safe Quality Food program.

France Launches Work On National Anti Food Waste Label For Agrifood Companies

France has launched work on a new reference framework for the National Anti Food Waste Label aimed at agrifood companies, extending a state-backed scheme created under the AGEC law to reduce food waste across the supply chain.

Thailand Establishes National Halal Food Standard Across Entire Food Chain

Thailand has formally established a national Halal food standard that applies to the entire food chain, from raw material acceptance to food service.

FSSC 22000 Licenses Terminated for SLSI and KMR

The Foundation FSSC has terminated FSSC 22000 license agreements with the Sri Lanka Standards Institution (SLSI) and Korea Management Registrar, Inc., (KMR) under its sanction policy.

How AFDO Review Service Speeds Up Retail HACCP Plan Approvals

The Association of Food and Drug Officials (AFDO), a nonprofit association focused on food safety and regulatory collaboration, offers a national Retail HACCP Plan Review Service to help streamline approvals of specialized food processes.

NS 9410 Aquaculture Environmental Monitoring Standard Set for Revision

Norway is preparing to revise NS 9410, its national standard for monitoring seabed impacts from marine aquaculture, and is inviting experts to take part in the work.

ANSES Publishes Reference Framework for Drafting Hygiene and HACCP Guides

The French Agency for Food, Environmental and Occupational Health and Safety (ANSES) has published a new reference framework

FSSC Terminates KEBS License Agreement Under Sanction Policy

The Foundation FSSC has terminated the FSSC 22000 license agreement of the Kenya Bureau of Standards (KEBS), effective January 12, 2026, under its sanction rules.

European Accreditation Publishes Policy on Geographical Indications PDO, PGI and TSG

The European co-operation for Accreditation (EA) has published a new policy EA-3/02, setting out how certification bodies for geographical indications are accredited,

Codex Defines When 'May Contain' Allergen Labels Are Justified

New international guidance adopted by the Codex Alimentarius Commission aims to make 'may contain' allergen labels more consistent and trustworthy.

ISO 14025:2026 Brings First Major Update to Environmental Product Declarations in 20 Years

The International Organization for Standardization (ISO) has published ISO 14025:2026, the first major revision of the international standard for Environmental Product Declarations (EPDs) since 2006. 

ISO/IEC 27000 Updated With Clearer Guidance for Information Security Standards

ISO and IEC have updated ISO/IEC 27000, the guide to the ISO/IEC 27000 family of information security standards.

AIAG and VDA Publish Global Guide for Better Manufacturing Process Control

A new joint manual from the Automotive Industry Action Group (AIAG) and the German Association of the Automotive Industry (VDA) establishes a single international approach to monitoring and improving manufacturing processes.

ISO 14001:2026 Transition Deadlines Confirmed

The International Organization for Standardization (ISO) has confirmed the transition timeline for ISO 14001:2026, 

BIPM Releases First Stable Digital Reference for SI Units

The International Bureau of Weights and Measures (BIPM) has released the first stable version of the SI Reference Point, a digital reference for the International System of Units (SI).

FSSC 22000 Version 7 Incorporates Save Food Packaging Principles

The Foundation FSSC has incorporated aspects of the Save Food Packaging (SFP) Design Principles into FSSC 22000 Version 7 through a partnership with the World Packaging Organisation (WPO) and the Australasian Institute of Packaging (AIP).

VDA Publishes Updated Interpretations for VDA 6.2 Service Audit Standard

The German Association of the Automotive Industry Quality Management Center (VDA QMC) has published Version 2 of the Sanctioned Interpretations (SIs) and Frequently Asked Questions (FAQs) for VDA 6.2, updating how service organizations in the automotive industry should apply the quality management audit standard.

ISO and IEC Update AI Rules for Standards Development

ISO and IEC have published updated guidance on the use of artificial intelligence in technical committees, defining how AI may be used during the development of international standards. 

BRCGS Updates Packaging Materials Issue 7 Requirements for GFSI Benchmarking 2024

BRCGS has updated the requirements for its Packaging Materials Issue 7 certification scheme to meet the GFSI Benchmarking Requirements 2024.

SIS Opens Draft ISO 9002 for Public Comment

The Swedish Institute for Standards (SIS) has opened public access to the draft version of ISO 9002, allowing organizations and quality professionals to read and comment on the official guidance for applying ISO 9001 before the document is finalized.

Busy Week Brings Four Automotive Quality Updates

It has been a busy week for automotive quality, with four significant updates released for the sector.